Here it is world. My first post as the Leftover Foodie... Don't get too excited, I still have some research to do to make this at least not the worst, most generic food blog on the web. But rest assured, I've been cooking and eating in preparation, and have a fridge full of wines to drink, err, review. So as soon as I figure out how to put pictures up, and add things to the sides, and all the stuff that I was assured would be super easy, yet a week later I still can't figure it out, I'll be posting up a storm with the help of some good friends.
Advertisers, how much do you pay for a blog with no hits? Let me know.
Well, there it was... was it amazing? I think so. So until next time (what is "HTML" anyways?), I'll leave you wanting more... Here's a preview of what I'm working on for my first Food related post...
PORK CHOPS: The I like them, do you?
I had this one recently, was it the best I've ever had?
Or were these center cuts I made last night with chicken breasts better?
Were either of them even better than the chicken breast? To find out you'll have to read my next post, when ever that may be....